Recipes
Buckeye Brownie Cookies

Buckeye Brownie Cookies

Servings24 Cookies
Prep Time30 Minutes
Cooking Time12 Minutes

Ingredients

  • 1 Box Fudge Brownie mix, family size
  • 4 ounces Cream Cheese, softened
  • 1 Large Egg
  • 1 Cup Powdered Sugar
  • 1/4 Cup unsalted Butter, melted
  • 1 Cup Creamy Peanut Butter
  • 4 ounces Semi-Sweet Chocolate Chips

Directions

  • Preheat oven to 350 degrees.
  • Beat together the brownie mix, butter, cream cheese, and egg.
  • Scoop the dough onto an ungreased cookie sheet, making about 24 cookies.
  • In a separate bowl, mix the powdered sugar and the peanut butter until it is combined.
  • Form the mixture into about 1 inch balls and ensure you have one ball for each cookie.
  • Bake the cookie dough for 12 minutes.
  • Immediately out of the oven, press a peanut butter ball lightly into the center of each cookie.
  • Let the cookies cool for 5 minutes, then move them to a wire rack to cool completely.
  • Melt the chocolate chips in the microwave. Spoon a small amount on top of each cookie so it covers the peanut butter ball.

Notes

Category: Dessert, Cookies