Recipes
Apple Streusel Cheesecake Bars

Apple Streusel Cheesecake Bars

Prep Time45 Minutes
Cooking Time55 Minutes

Ingredients

  • 1 Pouch Betty Crocker Oatmeal Cookie Mix (17.5 ounces)
  • 3/4 Cup Firm unsalted Butter
  • 2 Packages Cream Cheese, Softened (8 ounce packages)
  • 1/2 Cup Sugar
  • 2 Tablespoons All-Purpose Flour
  • 1 Large Egg
  • 1 teaspoon Vanilla
  • 1 Can Apple Pie Filling (21 ounces)
  • 1/2 teaspoon Ground Cinnamon
  • 1/4 Cup Chopped Walnuts

Directions

  • Preheat oven to 350 degrees.
  • Line 13 x 9 Pan with parchment paper.
  • In a large bowl, place the cookie mix. Using a pastry blender, cut in butter until the mixture is crumbly and coarse.
  • Reserve 1 1/4 Cup of the crumb mixture for later.
  • Press remaining crumbs into the bottom of the pan, and bake for 10 minutes.
  • In a large bowl, beat together cream cheese, sugar, flour, vanilla and egg until smooth.
  • Spread cream cheese mixture evenly over partially baked crust.
  • In a medium bowl, mix apple pie filling and cinnamon.
  • Spoon evenly over cream cheese.
  • Sprinkle reserved crumb mixture over the top, and finally sprinkle with walnuts.
  • Bake 35-40 minutes, until golden brown.
  • Cool about 30 minutes, then refrigerate to chill, at least 2 hours or overnight.

Notes

Category: Dessert